焼肉　中村屋 倉敷店

[Contents may change depending on availability]

Japanese Black Wagyu Beef Tongue

~We use domestically produced beef tongue~

· Extraordinary Calvi

~This is the short rib cut of Japanese Black Wagyu beef, which is most prone to marbling.~

· Special roast

~A distinctive feature of this top-quality meat is that the fat remains beautifully in your mouth.~

Premium seared loin

~Finely textured roasted pork loin~

• Premium thick-cut loin

~A luxurious dish cut into thick slices~

- Fillet (Chateaubriand)

~A well-known, top-quality cut, with only 100g obtainable from a single animal~

・Special skirt steak

~This is Nakamuraya's most popular menu item~

・ Assorted hormones

~Beef offal, large intestine, tripe, heart (menu varies daily)~

· Assorted Kimuchi

~Everything is made in-house~

· Assorted vegetables

・Rice (medium)

·salad

·dessert

■All-you-can-drink■

+1700 yen (tax included) for 90 minutes of all-you-can-drink.

+2200 yen (tax included) for 120 minutes of all-you-can-drink.